Mother's Day Brunch Features
Available Sunday, May 11
-
Oregon Dungeness Crab Benedict*
poached eggs, baby spinach, hollandaise
$25
-
Traditional Eggs Benedict*
Poached eggs, house-made Canadian bacon, hollandaise
$20
-
Denver Omelet
Smoked ham, peppers, onions, aged cheddar
$18
-
Smoked Salmon Hash*
Poached eggs, hash browns, horseradish, roasted tomato aioli
$19.50
-
House Baked Biscuits & Gravy*
Over easy eggs, Jake's pork sausage country gravy
$18
-
Old Fashioned Buttermilk Pancakes
$15.50
Add bananas or fresh blueberries $2
-
Malted Belgian Waffle
Fresh Berries, Chantilly Cream, Maple Syrup
$16.50
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Not all ingredients are listed, please advise your server if you have any allergy concerns.